Log reduction of Listeria monocytogenes during the domestic heating of meat products : different approaches

Cosciani_Cunico° E, Dalzini° E, Monastero° P, Merigo° D, Varisco° G, Losio° MN

IAFP’S European Symposium on Food Safety : virtual meeting, 27-28 April 2021 . – [s.l. : s.n. , 2021]

IAFP’S European Symposium on Food Safety : Virtual meeting : 27-28 April 2021)

. – p 73 (P2-27)

Nr. Estr. 8689

 

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Analysis of seroprevalence data on Hepatitis E virus and Toxoplasma gondii in wild ungulates for the assessment of human exposure to zoonotic meat-borne pathogens

Crotta M, Pellicioli L, Gaffuri° A, Trogu° T, Formenti° N, Tranquillo° V, Luzzago C, Ferrari N, Lanfranchi P

Food Microbiol . – Vol. 101 (2022) . – Article no. 103890 (9 p). – 53 bib ref

ultimo accesso 04/10/2021 https://doi.org/10.1016/j.fm.2021.103890

Nr. Estr. 8728

 

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Thermal inactivation of Mycobacterium avium subsp. paratuberculosis in curd stretching used for Mozzarella cheese

Dalzini° E, Russo° S, Cosciani_Cunico° E, Monastero° P, Merigo° D, Losio° MN, Barsi° F, Ricchi° M

IAFP’S European Symposium on Food Safety : virtual meeting, 27-28 April 2021 . – [s.l. : s.n. , 2021]

IAFP’S European Symposium on Food Safety : Virtual meeting : 27-28 April 2021)

. – p 72 (P2-26)

Nr. Estr. 8691

 

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Prevalence of Chlamydia suis in swine samples analysed from 2018 to 2020 : an emerging pathogen?

De_Lorenzi° G, Rigamonti° S, Lodola° CM, Bazzucchi° M, Lauriano° A, Prati° P, Vicari° N

ESPHM 2020+1 : 12th European Symposium on Porcine Health Management : proceedings, 14th-16th April, 2021 . – [s.l. : s.n. , 2021]

European Symposium on Porcine Health Management (ESPHM) (12th : online event : 14th – 16th April, 2021)

. – p 302 (BBD-PP-28)

Nr. Estr. 8697

 

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Antibioticfreebeef : si scrive benessere si legge sostenibilità

Diana A, Santinello M, Penasa M, Lorenzi° V, Bertocchi° L, Scali° F, Magni° E, Alborali° GL, De_Marchi M

Stalle da Latte . – Vol. suppl no 3 (2021) . – p 19- 23. – 34 bib ref

Nr. Estr. 8708

 

European brown hare syndrome in Catalonia, Spain : from a single event to epizootic?

Estruch J, Rouco C, Abrantes J, Lopes AM, Almeida T, Capucci° L, Cavadini° P, Lavazza° A, López-Olvera JR, Neimanis A, Ruiz-Olmo J, Velarde R

Joint virtual conference 69th WDA, 14th EWDA “Managing wildlife diseases for sustainable ecosystems” : Cuenca, August 31 to September 2, 2021 . – [s.l. : s.n. , 2021]

Wildlife Disease Association Conference : 69th Biennal EWDA Conference : 14th : Cuenca, Spain : August 31 to September 2, 2021)

. – p 372

Nr. Estr. 8725

 

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Monitoring natural SARS-CoV-2 infection in lions (Panthera leo) at the Barcelona zoo : viral dynamics and host responses

Fernández-Bellon H, Rodon J, Fernández-Bastit L, Almagro V, Padilla-Solé P, Lorca-Oró C, Valle R, Roca N, Grazioli° S, Trogu° T, Bensaid A, Carrillo J, Izquierdo-Useros N, Blanco J, Parera M, Noguera-Julián M, Clotet B, Moreno° A, Segalés J, Vergara-Alert J

Viruses . – Vol. 13 no 9 (2021) . – Article no. 1683 (14 p). – 37 bib ref

ultimo accesso 20/09/2021 https://doi.org/10.3390/v13091683

Nr. Estr. 8718

 

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Listeriosis infection leading to uncover widespread persistent contamination in poultry meat

Filipello° V, Gori M, Scaltriti° E, Bolzoni° L, Massone A, Gandolfi C, Zanoni° M, Tanzi E, Pongolini° S, Losio° MN, Finazzi° G

IAFP’S European Symposium on Food Safety : virtual meeting, 27-28 April 2021 . – [s.l. : s.n. , 2021]

IAFP’S European Symposium on Food Safety : Virtual meeting : 27-28 April 2021)

. – p 67 (P2-09)

Nr. Estr. 8690

 

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Seven year foodborne botulism outbreaks in Northern Italy : associated foods and detected toxins

Finazzi° G, Dalzini° E, Benevenia° R, Arnaboldi° S, Bornati° L, Bertasi° B, Losio° MN

IAFP’S European Symposium on Food Safety : virtual meeting, 27-28 April 2021 . – [s.l. : s.n. , 2021]

IAFP’S European Symposium on Food Safety : Virtual meeting : 27-28 April 2021)

. – p 66-67 (P2-08)

Nr. Estr. 8688

 

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