Log reduction of Listeria monocytogenes during the domestic heating of meat products : different approaches
Cosciani_Cunico° E, Dalzini° E, Monastero° P, Merigo° D, Varisco° G, Losio° MN
IAFP’S European Symposium on Food Safety : virtual meeting, 27-28 April 2021 . – [s.l. : s.n. , 2021]
IAFP’S European Symposium on Food Safety : Virtual meeting : 27-28 April 2021)
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Nr. Estr. 8689